French
Mini Croque-Monsieur Sliders
Toasted brioche with gruyère, smoked ham, and béchamel, served as bite-sized sliders.
Mini Croque-Monsieur Sliders
Toasted brioche with gruyère, smoked ham, and béchamel, served as bite-sized sliders.
Mini Croque-Monsieur Sliders
Toasted brioche with gruyère, smoked ham, and béchamel, served as bite-sized sliders.
French Onion Tartlets
Caramelized onion and gruyère baked into mini tart shells, topped with thyme.
French Onion Tartlets
Caramelized onion and gruyère baked into mini tart shells, topped with thyme.
French Onion Tartlets
Caramelized onion and gruyère baked into mini tart shells, topped with thyme.
Filet Mignon au Jus
Seared filet mignon cooked medium-rare, served with pan jus and herb-roasted vegetables.
Filet Mignon au Jus
Seared filet mignon cooked medium-rare, served with pan jus and herb-roasted vegetables.
Filet Mignon au Jus
Seared filet mignon cooked medium-rare, served with pan jus and herb-roasted vegetables.
Goat Cheese Salad Cups
Whipped goat cheese, arugula, and roasted beet served in a phyllo cup with balsamic reduction.
Goat Cheese Salad Cups
Whipped goat cheese, arugula, and roasted beet served in a phyllo cup with balsamic reduction.
Goat Cheese Salad Cups
Whipped goat cheese, arugula, and roasted beet served in a phyllo cup with balsamic reduction.
Italian
Shrimp Linguine
Sautéed shrimp with lemon, garlic, and parsley tossed in olive oil over linguine.
Shrimp Linguine
Sautéed shrimp with lemon, garlic, and parsley tossed in olive oil over linguine.
Shrimp Linguine
Sautéed shrimp with lemon, garlic, and parsley tossed in olive oil over linguine.
Caprese Skewers
Heirloom tomato, mozzarella, and basil on skewers with balsamic glaze.
Caprese Skewers
Heirloom tomato, mozzarella, and basil on skewers with balsamic glaze.
Caprese Skewers
Heirloom tomato, mozzarella, and basil on skewers with balsamic glaze.
Arancini with Truffle Aioli
Risotto balls stuffed with cheese, fried crisp and served with truffle aioli.
Arancini with Truffle Aioli
Risotto balls stuffed with cheese, fried crisp and served with truffle aioli.
Arancini with Truffle Aioli
Risotto balls stuffed with cheese, fried crisp and served with truffle aioli.
Mini Beef Lasagna
Layered pasta with seasoned beef, ricotta, mozzarella, and house red sauce, served in bite-sized portions.
Mini Beef Lasagna
Layered pasta with seasoned beef, ricotta, mozzarella, and house red sauce, served in bite-sized portions.
Mini Beef Lasagna
Layered pasta with seasoned beef, ricotta, mozzarella, and house red sauce, served in bite-sized portions.
Tomato Burrata Salad
Fresh burrata with sliced tomatoes, olive oil, basil, and flaked sea salt.
Tomato Burrata Salad
Fresh burrata with sliced tomatoes, olive oil, basil, and flaked sea salt.
Tomato Burrata Salad
Fresh burrata with sliced tomatoes, olive oil, basil, and flaked sea salt.
Gnocchi al Limone
Soft gnocchi served in a lemon butter parmesan sauce with fresh herbs.
Gnocchi al Limone
Soft gnocchi served in a lemon butter parmesan sauce with fresh herbs.
Gnocchi al Limone
Soft gnocchi served in a lemon butter parmesan sauce with fresh herbs.
Mini Tiramisu Cups
Classic tiramisu served in elegant glass cups with mascarpone cream and cocoa dust.
Mini Tiramisu Cups
Classic tiramisu served in elegant glass cups with mascarpone cream and cocoa dust.
Mini Tiramisu Cups
Classic tiramisu served in elegant glass cups with mascarpone cream and cocoa dust.
Arabic
Lamb Tagine Bites
Slow-braised lamb in Moroccan spices, served in crisp phyllo shells with dried fruit glaze.
Lamb Tagine Bites
Slow-braised lamb in Moroccan spices, served in crisp phyllo shells with dried fruit glaze.
Lamb Tagine Bites
Slow-braised lamb in Moroccan spices, served in crisp phyllo shells with dried fruit glaze.
Chicken Bastilla Rolls
Phyllo-wrapped chicken seasoned with cinnamon, saffron, and almonds, dusted with powdered sugar.
Chicken Bastilla Rolls
Phyllo-wrapped chicken seasoned with cinnamon, saffron, and almonds, dusted with powdered sugar.
Chicken Bastilla Rolls
Phyllo-wrapped chicken seasoned with cinnamon, saffron, and almonds, dusted with powdered sugar.
Zaalouk Tartlets
Smoky eggplant and tomato spread with paprika and garlic in savory tart shells.
Zaalouk Tartlets
Smoky eggplant and tomato spread with paprika and garlic in savory tart shells.
Zaalouk Tartlets
Smoky eggplant and tomato spread with paprika and garlic in savory tart shells.
Harissa-Glazed Carrots
Roasted carrots glazed in harissa and honey, topped with labneh and herbs.
Harissa-Glazed Carrots
Roasted carrots glazed in harissa and honey, topped with labneh and herbs.
Harissa-Glazed Carrots
Roasted carrots glazed in harissa and honey, topped with labneh and herbs.
Royal Couscous
Golden couscous with roasted vegetables, chickpeas, raisins, and Moroccan spices.
Royal Couscous
Golden couscous with roasted vegetables, chickpeas, raisins, and Moroccan spices.
Royal Couscous
Golden couscous with roasted vegetables, chickpeas, raisins, and Moroccan spices.
